Simple Mini Tortillas Recipe

I love tacos and I prefer making making mini tortillas when we have tacos. This Is my simple and easy recipe of how I make my mini tortillas.

MAKES 6

INGREDIENTS

• 1 cup of flour
• 1/2 teaspoon of salt
• 1 teaspoon of baking powder
• 1 tablespoon of oil
• 1/2 cup of hot water

METHOD

1. Combine all the dry ingredients in a bowl.
2. Add the olive oil and mix until the mixture resembles breadcrumbs.
3. Gradually add the hot water and stir until a dough forms.
4. Knead the dough for 3-4 minutes until it’s smooth.
5. Cover the dough and let it rest for an hour.
6. After resting, place the dough on a floured surface and divide it into 6 equal pieces.
7. Roll each piece into a small ball, then flatten it into a disc shape for easier rolling.
8. On the floured surface, roll out the flattened dough into round tortillas.
9. Heat a pan over medium to high heat, and when it’s hot, transfer a tortilla onto it.
10. Cook until you see bubbles forming, then flip it over and repeat until the tortilla puffs up and is cooked.
11. Transfer the cooked tortillas to a lined tray and cover them to keep them warm.