Sambar’s origins can be traced back to the southern Indian states of Tamil Nadu, Karnataka, Kerala, and Andhra Pradesh. It’s an integral part of South Indian cuisine and has transcended regional boundaries to become a favorite across the entire Indian subcontinent. Sambar is a South Indian classic that’s perfect for breakfast with dosa and idli. […]
Quick and Delicious Sambar Recipe Read More »
Pho, a beloved Vietnamese dish, is a bowl of comfort that warms the soul. Traditionally made with beef or chicken, and I have created a delicious vegetarian version of this iconic noodle soup. The vegetarian pho broth is fragrant and flavourful, infused with aromatic spices. It serves as the perfect canvas for a delightful medley
Enjoy this delightful spinach and feta pastry pocket recipe, without the hassle of eggs. It’s a simple and crispy treat that everyone will love. While this dish draws inspiration from the Greek classic, Spanakopita, it takes a unique twist on the traditional recipe. Therefore, I would prefer to refer to it as Spinach Pockets. INGREDIENTS
Spinach and Feta Phyllo Pockets (No Egg) Read More »
The Maavilakku, a rice flour lamp, holds great significance during the Tamil festival of Purtassi. It’s a symbol of purity and devotion. This traditional lamp is made with rice flour, ghee or butter and jaggery or honey and you can aslo use condensed milk. The lamp represents purity in both the ingredients used and the
Purtassi Rice Flour Lamp – Maavilakku lamp Read More »
Roti holds a special place in most Indian households. Whether you grew up enjoying it fresh from the stove or had access to a trusted supplier, this humble carb is undeniably cherished. In my own family, we had a unique Roti legacy. My paternal great-grandmother crafted the most delectable, buttery Rotis, and she even made
My Mother In Law’s Roti Recipe Read More »
There’s an inexplicable comfort in savoring a warm bowl of sugar beans and potato curry. The rich gravy, the buttery beans, and the tender potatoes come together in perfect harmony, creating a heavenly combination. I’m excited to share my straightforward approach to crafting this delightful sugar beans curry, and I hope you relish every bite.
Sugar Beans And Potato Curry Read More »
If you’re looking for a simple, nutritious, and utterly delicious meal, this Halloumi and Lentil Rice recipe has got you covered. It’s not only easy to make but also a one-pot wonder, making cleanup a breeze. Whether you prefer it as a standalone dish or want to add your favorite protein and veggies, this versatile
Halloumi and Lentil Rice Read More »
Here’s a simple and scrumptious Potato Masala recipe that pairs perfectly with dosa, creating a delightful South Indian meal. My uncle shared his simple recipe with just a handful of ingredients and straightforward steps. With his recipe you’ll have a tasty potato masala ready to elevate your dosa experience. INGREDIENTS METHOD This has got to
Potato Masala Recipe for Dosa Read More »
Here’s a delightful vegetable stir-fry featuring golden tofu. This dish is all about the interplay of textures and the burst of flavours from a medley of vibrant veggies. Plus, you’ll get a healthy dose of protein from the fresh tofu. You have the creative freedom to choose your favourite veggies for this stir-fry. Options are
Veggie and Tofu Stir-Fry Read More »
My uncle generously shared his easy dosa recipe with me and guided me through the process of crafting this delicious South Indian savoury pancake. Through this experience, I gained valuable insights and tips that I’m excited to pass on to you. With these, you can now create an authentic South Indian dosa right in the