I love crunchies. There was a time in my early twenties when I made this recipe really often. Crunchies remind me of school and my childhood, and this version with the chocolate and seeds reminds me of an adult boujee version. Nevertheless, these crunchies taste really good. I have added less sugar as I don’t […]
South African Crunchie Recipe Read More »
This creamy vegetable curry is unlike any curry I have eaten. It’s very unusual to have curry with cream, but just the right amount really elevates the dish. This curry is inspired by a vegetable curry I ate in London at a vegetarian restaurant. What I love about this dish is that you can pretty
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This lentil pie is inspired by the classic Shepherd’s pie, but with a veggie twist. Packed with wholesome ingredients like lentils, carrots, peas, and topped with velvety mashed potatoes, it’s a hearty vegetarian dish that’s really easy to make. INGREDIENTS METHOD
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Marry Me Chicken took social media by storm in 2023, and I decided to put a vegan spin on it with my inspired dish using chickpeas and coconut milk. So is here my Vegan Marry Me Chickpeas recipe that is wholesome, comforting and a fantastic way to enjoy chickpeas, incorporating the goodness of greens for
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The nostalgic flavours of Masala Fried Fish hold a special place in my heart. My grandparents adored seafood, to the point that they even owned a seafood restaurant. My grandfather bought fresh seafood every week, and this dish was prepared at least once a month in our home. This Masala Fried Fish Recipe is a
Pancakes, or as my gran used to call them, crumpets, hold a special place in my heart. Whip up this easy, flop-proof fluffy pancake recipe for a delightful breakfast or an afternoon teatime snack. You can even simplify it by blending the batter and pouring it straight into the pan, minimising cleanup. INGREDIENTS METHOD TIPS
This no-fuss, no-bake cheesecake is the ideal summer dessert—perfect for both beginners and seasoned bakers. It’s a definite crowd-pleaser, and the taste is simply amazing! INGREDIENTS METHOD
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Sweet honey-glazed, buttery carrots. A Christmas must have side dish that adds a touch of indulgence to your meal. And my honey-glazed carrots recipe is so simple to whip up. INGREDIENTS METHOD
Honey Glazed Carrots Read More »
If you love prawns, you will love and appreciate the simplicity of this creamy peri-peri prawns recipe. My dad whips up the most incredible prawns, and honestly, there’s no other way I prefer indulging in these delectable crustaceans. As a Durbanite, I can confidently say that prawns are an absolute essential, especially around festive meals.
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For a hassle-free gravy that pairs perfectly with your leg of lamb, turkey, or roast chicken, follow these simple steps: Option 1: Easy Gravy from Roast Drippings Option 2: Roux-based Gravy without Roast Drippings No roast on hand? No problem! Whip up a rich gravy with this straightforward roux-based method, also a great vegetarian option:
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