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It was only when I started dating my husband that I learned the true significance of Roht. My granny would often keep a piece for me when she received Prasad and my husband who was my boyfriend at the time would always bring me a Prasad parcel. His family makes Roht for their Katha Prayers, […]
Have you ever tried that famous yellow butter chicken from My Diner’s Menu? Well, I’ve got my own version that’s pretty darn close. It’s incredibly easy to whip up and tastes absolutely amazing. I’ve made this dish twice now, tweaking and experimenting with each try. I just had to give it a shot, and I’m
My Diners Butter Chicken Read More »
Here is a step by step beginners guide to making soft roti’s. The beginner’s guide I wish I had when I first started making Roti. Undoubtedly, one of the most challenging things to make is roti. Getting through the dough is a breeze, but then there’s the kneading, rolling, and of course, cooking the roti.
Soft Roti – Step By Step Guide Read More »
Kitchari, also spelled as “khichdi” or “kitchari,” is a traditional Indian dish that’s a blend of rice and lentils. This dish is is a hug in a bowl, wholesome , and has lots of interesting health benefits. If you are looking for a hearty meal try this kitchari recipe. It is really simple to make
As the saying goes, “Govender’s make the best crab curry,” and I can certainly vouch for that! My late grandad was a maestro when it came to crab curry. He possessed truly magical hands and found joy in the kitchen, a skill that has been passed down through our family tree. My dad, my uncle,
Durban Crab Curry – Made By My dad Read More »
This simple prawn chutney recipe is a piece of my childhood. A simple, spicy-sweet chutney with perfectly cooked prawns was a dish we often enjoyed alongside crab curry. If you love prawns, this is such a great dish to prepare. It’s really quick to make and an excellent dish to experiment with, especially if you’ve
Prawn Chutney – Durban Style Read More »
I love crunchies. There was a time in my early twenties when I made this recipe really often. Crunchies remind me of school and my childhood, and this version with the chocolate and seeds reminds me of an adult boujee version. Nevertheless, these crunchies taste really good. I have added less sugar as I don’t
South African Crunchie Recipe Read More »
This creamy vegetable curry is unlike any curry I have eaten. It’s very unusual to have curry with cream, but just the right amount really elevates the dish. This curry is inspired by a vegetable curry I ate in London at a vegetarian restaurant. What I love about this dish is that you can pretty
Creamy Vegetable Curry Read More »
This lentil pie is inspired by the classic Shepherd’s pie, but with a veggie twist. Packed with wholesome ingredients like lentils, carrots, peas, and topped with velvety mashed potatoes, it’s a hearty vegetarian dish that’s really easy to make. INGREDIENTS METHOD
Lentil Pie With Creamy Mash Read More »
Marry Me Chicken took social media by storm in 2023, and I decided to put a vegan spin on it with my inspired dish using chickpeas and coconut milk. So is here my Vegan Marry Me Chickpeas recipe that is wholesome, comforting and a fantastic way to enjoy chickpeas, incorporating the goodness of greens for
Marry Me Chickpeas & Spinach Read More »
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