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Baked beans and sausage recipe

Comforting Bangers & Baked Beans: A Humble Delight

When a craving strikes, sometimes a simple dish like Bangers & Baked Beans can hit the spot and bring immense satisfaction. Paired with fresh buttered bread, this comforting meal is perfect for any day when you’re seeking a dose of culinary comfort.

Here’s the recipe to indulge in:

INGREDIENTS

  • 1 can of baked beans
  • Sausages (as many as you desire)
  • 1 onion
  • 1/2 tomato
  • 2 sliced green chillies
  • 1 sprig of curry leaves
  • 1 teaspoon garlic
  • Salt, to taste
  • 1/4 teaspoon turmeric
  • 1 tablespoon masala

METHOD

  1. Begin by frying the sausages until they are halfway cooked.
  2. In the same oil, sauté the onions, chillies, curry leaves, and garlic.
  3. Add the spices and tomatoes, allowing them to cook with the lid on until a chutney-like consistency forms. Season with salt.
  4. Introduce the canned baked beans, swirling a little water in the can before adding it to the pot.
  5. Cook the beans for 5-7 minutes until they are tender and well-flavored.
  6. Add the partially cooked sausages to the pot and continue cooking for another 10 minutes.
  7. Garnish with fresh coriander.

This delightful dish is best enjoyed with fresh buttered bread or creamy mashed potatoes.

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